So I'm going to be out of town for part of this week and next, and that leaves Husbando on his own. So we normally alternate nights of who does the cooking, but I'm taking over tonight since I'll be gone for the whole weekend.  And I've decided to try a new marinade for some beef!  I'm a little unsure about it though, 'cos I've never tried it.  But I like the stuff in it, and it smells good, so maybe it'll work?  I'll put it out there for you, and you can decide for yourself.

  • 1/2 cup low-sodium soy sauce
  • 2 tablespoons Worcestershire sauce
  • 3 tablespoons chopped white onions
  • 2 tablespoons sugar
  • 4 cloves minced garlic
  • 1 tablespoon creamy Dijon
  • 2 teaspoons balsamic vinegar

Although I accidentally put a little too much balsamic in, so I hope I haven't ruined it. It looks like it'll be nice, and like I said, it smells good.  I guess we'll just have to see.

What are some of your favorite marinades? What would you recommend to us to try?

Cookingly yours,
Behka