I think it's safe to say most everyone is going to have their fair share of turkey and ham, along with all the trimmings in the next week before Thanksgiving. So the question is what do you eat in the coming days. If you're like me the three words that you make you salivate like no tomorrow is up on a few signs around town, "McRib is Back"
There is fierce debate over whether you love it
There is no secret that I am a big fan of the McRib. It is not currently on the McDonald's menu, however the fascination of the McRib led to an actual McRib Indicator that has started to pop up locations again in America.
I broke down on my craving and tried to have the 'generic' rib sandwiches you get in the stores...
The McDonald's McRib. A pork sandwich smothered in tangy barbecue sauce, onions and pickles on a hoagie bun. It's only on the menu for limited times, but when it is, it's a polarizing figure in the world of food.