As we are kids our parents are always trying to get us to eat different foods. Some we like and some, not so much.

I remember when my youngest daughter was three or four years old. I tried to get her to eat peas. Well, guess what? Yep...she didn't like them. In fact, when she was told to try them, she was adamant to not try them. If you told her to take a spoon full of them, she would put them under her tongue and they would sit there. She would look at you and not smile. You could check back in three minutes...you could even check back in thirty minutes and those same peas would still be in her mouth, unchewed! So needless to say, peas were one thing that she would would not eat!

Now, I spelled 'NOT' in capital letters in the title. I did this because for some people, including myself, there is one vegetable we will NOT eat!

Spinach. I can eat it in a salad or in a dip or a casserole but put a portion of the straight out of the can, cooked, and on my plate version and I'll go hungry. I will not eat. I compare it to pond moss. The texture...the look...the smell. Get that nasty stuff away from me.

Some people have told me to put vinegar on it. Oh yeah, like that's going to enhance my taste buds so I'll fork in a blob of the nasty stuff.

It used to be brussel sprouts when I was younger. I've grown to really like them. Little miniature cabbages.

So what is/are the vegetable/s you will not eat...now or ever?!?!

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